Short Stack Editions TAHINI: Tahini is equal parts staple, fad, and foreign. Luckily, cookbook author Adeena Sussman has managed to approach this ancient, incredible ingredient from a 360-degree view, in a collection of recipes that will have you look at tahini in a new light, no matter your starting place. Recipes include classics like hummus and coffee halvah, as well as new inspired dishes like tahini & miso glazed cod and chocolate-tahini truffles.
Short Stack is a series of small-format cookbooks authored by America’s top culinary talents. Each edition is a collectible, single-subject booklet with 20-25 recipes that offer ingenious new ways to cook our favorite ingredients.
