Calling all Sriracha lovers! Spice up your traditional salads with this Soom Tahini inspired dressing.

 

  • 1/2 cup Soom tahini
  • 3/4 cup water
  • 4 tbsp lemon juice
  • 1 small garlic clove minced
  • Salt and pepper to taste
  • 1 tbsp Sriracha
  1. Whisk all of the ingredients to together.

Goes well with lump crab with cucumber and pink grapefruit

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1 OZ CHOCOLATE TAHINI SQUEEZE PACKS RECALL >>