This tahini infused BBQ chicken recipe will have you coming back for seconds!
1. Combine 1/2 cup BBQ sauce, 2 tbsp Soom Tahini and 1/2 tsp crushed cayenne pepper to make the marinade.
2. Marinate 2 chicken breasts for at least one hour in the refrigerator.
3. Heat 1 tbsp olive oil and 1 clove of minced garlic in a sauté pan and flash sear chicken until both sides are white.
4. Preheat oven to 350F and bake chicken for 30-40 minutes.
5. Eat on its own or top off a salad!