This Garlic Yogurt Tahini Dip (or sauce) packs fresh flavor with creamy richness. Place it on a crudité platter or serve with pita or pita chips for an appetizer that delights.


  • 1 cup plain unsweetened Greek yogurt
  • 1 minced garlic clove
  • 2 tbsp Soom Tahini,
  • 2 tbsp lemon juice
  • 1 tbsp finely chopped fresh dill or mint
  • Salt and pepper to taste
  • Sumac



  1. Combine ingredients in a mixing bowl. Whisk together to achieve a well-blended and creamy consistency.
  2. Top with sumac to serve (optional).
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